Kellie & Joshua Say...
When looking for a wedding venue we knew we wanted somewhere that was a little different and could really show off our personalities as well as our love for Kelham & Sheffield. The Victoria was the perfect venue.
The team were incredible, chilled and really helped make our vision come to life. The day was flawless! We’re incredibly grateful to them for how smoothly everything went.
Our guests were blown away by the food and venue in general, with many saying how it had been the best wedding they’d ever been to.
It was genuinely the best day of our lives and we wouldn’t change a single thing.
The Love List
Time of Year - Summer
Venue & Ceremony - The Victoria
Photographer - Mark Horton
Videographer - Electric Reel Films
Flowers - Bettys Flower Club
Stationery - Homemade
Gown & Accessories - Emily Bridal Wear
Rings - The Great Frog London & Grandpa’s ring
Makeup - Dan Beaumont
Hair Stylist - Hair by Gabe
Tailoring/ Outfitting - Boss
Band/ DJ - House DJ
Entertainment - Andy Taylor Magician
FirstDance - Chris Stapleton - Joy of my life
Wedding Transport -Brides Parents vintage VW Beetle
Special requests -We nominated 3 guests to be Shot Sherifs with a secret bar tab to dish out shots throughout the night.
Custom Dave & Kevin cocktails named after our dogs.
The Wedding Feast
ON THE TABLE
House-made rosemary & sea salt focaccia (v, g)
Sweet roast garlic aioli (v)
THE MAIN EVENT
Spit-roast chicken with lemon & thyme
For the vegetarian guests - pie with spring greens & white beans (v, g)
SIDES TO SHARE
Crispy roast potatoes with garlic & thyme (v)
Leafy salad with radishes & herbs (v)
New season carrots with elderflower dressing & toasted seeds (v)
TO FINISH
Basque cheesecake with macerated berries (v)
EVENING FOOD
Margherita with fresh basil (v,g)
Pepperoni & salami milano, with Italian tomato & mozzarella (g)
Fire roasted peppers, artichokes, roasted red onions & olives (v,g)
(v) = vegetarian (g) = contains gluten
