Larissa & James Say...
An incredible venue in the heart of the city, with amazing food and a fantastic team behind the curtain.
When we set out planning our wedding, we wanted to create a day that our family and friends would remember - and Victoria delivered that for us.
After initially booking our ceremony at The Chimney House, we visited Victoria on its first ever open day and instantly fell in love with it.
The venue's decor absolutely matched our taste, meaning it needed no styling at all.
The staff at Victoria are all so passionate about their job and nothing ever seemed too much hassle. Emma, Lucy & Lucy seemed like an extension to our wedding party, and we couldn't be more grateful for their support throughout the entire process.
We've also got to give a special mention to the chefs at Victoria, as the food they create there is nothing short of outstanding. Our guests didn't stop talking about the food all night!
We both want to thank the entire team at Victoria for helping make our day utterly incredible - we can't wait to come back for more feast nights and drinks!
The Love List
Time of Year - Late Summer
Photographer - Mirl and co
Content - The Relaxed Bride
Flowers - Greystone Flowers
Dress - Emily Bridalwear
Seamstress - @kluedoll
Suits - Revolver Menswear
Bride and groom shoes - The Shoe Room Doncaster
Make up - Laura Taff
Hair - @lauras_hairway
Celebrant - Mustard Soul Ceremonies
Photobooth - Vintage Volks Weddings
Band - @rocknsoulers
Welcome drink - Bottled beers and punch bowl
First Dance: The Courteeners - Not 19 forever
The Wedding Feast
TO START
House-made focaccia, drizzled with olive oil (v, ve, g)
THE MAIN EVENT
Spit-roast chicken with lemon & thyme, with sweet roasted garlic aioli
Crispy roast potatoes with fresh oregano (v, ve)
Bobby beans, dressed Lechoso chickpeas and preserved lemon (v, ve)
Grilled courgette, fennel, rocket and toasted pumpkin seeds (v, ve)
For your vegetarian guests: Roast cauliflower and Spenwood pie (v, g)
TO FINISH
The Victoria: freshly made Victoria sponge cake with fresh cream and seasonal berries (v, g)
(v) = vegetarian (ve) = vegan (g) = contains gluten
