Victoria Sheffield

Weddings at Victoria - Shannon & Cameron

Shannon & Cameron Say...

The most incredible venue for the most perfect day. From the very start of the process to the end of the night, we were looked after by the Mowbray and Victoria team who put so much care and attention to detail in ensuring our special day was as incredible as it was. From the atmosphere, the food, the drinks and the party vibes everything was absolutely perfect. The guests were blown away by both the venue and food, with the day flowing seamlessly from day to evening and we had the best day of celebrations.

Love List

Time of Year - Summer

Ceremony - Victoria 

Reception -Mowbray

Photographer - Sophie W J Photography

Content Creator - The Relaxed Bride

Flowers - Posy and Peonies UK 

Welcome Drink - Punch

Stationery - The bride

Gown & Accessories - Emily Bridal Wear

Rings - Michael Spencer Jewellers 

Shoes - Asos

Makeup - Samantha Oxer

Hair Stylist - Emma Short

Tailoring / Outfitting - Yorkshire Kilts 

Accessories - Tartan Bucket Hats provided by the maid of honour

Band / DJ - House DJ

First Dance - Plus One Forever - Courteeners

Favours - A shot of limoncello in memory of the Groom’s parents

Cake - The Cake Emporium

Wedding Transport - Uber

Photo Booth - Viva La Booth

The Wedding Feast

ON THE TABLE

Rosemary & oregano focaccia (v, ve, g)

Roasted garlic aioli (v, ve)

THE MAIN EVENT

Yorkshire free-range chicken; marinated in lemon, garlic, oregano & rosemary

Served with a marsala cream sauce 

For your vegetarian guests; Aubergine parmigiana; layers of roasted aubergine, mozzarella and rich tomato sauce, topped with pangrattato (v, g)

SIDES TO SHARE

British potatoes, roasted with lemon, garlic & olive oil (v, ve)

Chargrilled broccoli, spring onions & courgettes dressed with basil, extra virgin olive oil & shaved parmesan 

Roasted British carrots with salsa verde & toasted seeds (v, ve)

TO FINISH

Summer Pav - Crisp meringue with yoghurt cream & summer fruits & berries (v)

EVENING FOOD

House marinated olives (v, ve)

Habas Fritas - crispy fried broad beans seasoned with paprika (v, ve)

Halloumi & red peppers (v,g)

Preserved tomato & cheese puff pinwheels (v, g)

(v) = vegetarian (ve) = vegan (g) = contains gluten

Head over to The Mowbray to see the rest of this gorgeous day!

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